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Homemade aioli (garlic mayonnaise) is easier than you may think: you simply need to add the oil very slowly at first. Use aioli as a dip for grilled or steamed vegetables, dollop it on simply cooked fish, or eat it by the spoonful (not a great idea, but it is delicious!).
See Also
Garlic Yogurt Salad Dressing
Lemon Garlic Salad Dressing
Roasted Garlic
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: Aioli (Garlic Mayonnaise) In Blender){kind=link}