- Eastern North Carolina has a number of good seafood restaurants.crevettes et carottes image by razorconcept from Fotolia.com
North Carolina is a state with a highly diverse geography. In the west, the Appalachian Mountains border Tennessee, and in the east, the Outer Banks are on the Atlantic Ocean. With 301 miles of coastline, eastern North Carolina has plenty of seafood restaurants. - Located in Kill Devil Hills, the Oyster Bar has been serving quality seafood for 25 years and is the only authentic oyster bar in the Outer Banks. Their menu boasts oysters, shrimp, clams, crab cakes and legs, among other seafood items. Unlike a recent trend, Awful Arthur's serves fresh North Carolina seafood.
Awful Arthur's Oyster Bar
Milepost 6 Beach Road
Kill Devil Hills, NC 27948
252-441-5955
awfularthursobx.com - The only restaurant still owned and operated by its founding family in the Outer Banks, Owens' Restaurant specializes in fresh seafood from the coastal south, including, but not limited to, shrimp, crab cakes, scallops, lobster, and a variety of fish.
Owens' Restaurant
Milepost 16 1/2 Beach Road
Nags Head, NC 27959
252-441-7309
owensrestaurant.com - The Breezeway Restaurant is located on the waterfront of Topsail Island. Their wide variety of seafood includes shrimp, oysters, Oak Island crab cakes, she-crab soup, deviled crabs, and scallops. Other top menu items are creamy seafood lasagna, homemade Breezeway Blue crab cakes, and homemade hushpuppies.
Breezeway Restaurant
634 Channel Blvd
Topsail Beach, NC 28445
910-328-4302
breezewaymotel.com/restaurant.htm
Awful Arthur's Oyster Bar
Owens' Restaurant
Breezeway Restaurant
SHARE