Question: Are there cheeses I shouldn't eat in pregnancy?
Answer: There are some cheeses that are more likely to cause listeria and should be avoided. Here is a list of cheeses to avoid:
Answer: There are some cheeses that are more likely to cause listeria and should be avoided. Here is a list of cheeses to avoid:
- soft, mold-ripened cheeses
- Brie
- Camembert
- Blue Brie
- Cambozola
- Chaumes
- Pont L'Eveque
- Prince Jean
- Tallegio
- Vacherin-Fribourgeois
- Weichkaese
- blue-veined cheeses
- Danish Blue
- Stilton
- Bavarian Blue
- Bergader
- Bleu d'Auvergne
- Blue Shropshire
- Cabrales
- Dolcelatte
- Doppelrhamstuge
- Eldel pilz
- Gorgonzola,
- Romano
- Roquefort
- goat cheeses
- others
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