This classic Brunswick stew harkens back to the 1800s, but it's still not entirely clear whether the originated in Brunswick county, Virginia, or Brunswick, Georgia.
This version is made with lima beans, corn, ham, and chicken, though the stew can be made with squirrel, rabbit or pork as well, and many versions include okra or peas.
See Also
Brunswick Stew with Cornmeal Dumplings
Georgia Style Brunswick Stew
Crockpot Brunswick Stew
This version is made with lima beans, corn, ham, and chicken, though the stew can be made with squirrel, rabbit or pork as well, and many versions include okra or peas.
See Also
Brunswick Stew with Cornmeal Dumplings
Georgia Style Brunswick Stew
Crockpot Brunswick Stew
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